Cách trả lời"What are the differences between special food in Vietnam and other countries?"IELTS SPEAKING PART 3

· Part 3

Bên cạnh Hướng dẫn đề thi IELTS 21/11/2020 bài WRITING TASK 1 (map) về school library (kèm bài sửa cho HS đi thi) IELTS TUTOR hướng dẫn kĩ thêm Cách trả lời"What are the differences between special food in Vietnam and other countries?"IELTS SPEAKING PART 3

I. Kiến thức liên quan

IELTS TUTOR hướng dẫn:

II. Cách trả lời"What are the differences between special food in Vietnam and other countries?"

IELTS TUTOR lưu ý:

  • Main idea 1: Vietnamese  food  balances all of the five taste elements of sweet, salty, bitter, sour and spicy  
    • Supporting idea:  
      • This results in a more balanced, aromatic and subtle dish with a complex flavour – perhaps with a bit of a kick to it but never screaming hot. >> IELTS TUTOR hướng dẫn Cách dùng động từ "result" tiếng anh
      • Unlike some other dishes in Southeast Asia that will melt your face off with spiciness, such as Tom Yum in Thailand, Sambal in Indonesia or Vindaloo Curry in India, Vietnamese cuisine isn’t focused on being as hot as possible. >> IELTS TUTOR hướng dẫn Từ vựng topic Culture IELTS
    • Example: 
  • Main idea 2: Vietnamese  food’s Light and Fresh  
    • Supporting idea: The cooking in Vietnam is done with minimal use of oil and dairy and relies more on the light, fresh flavours of herbs and vegetables. As a result, Vietnamese cuisine is considered one of the healthiest cuisines in the world.

      Example: Some of the yummy aromatic herbs that are commonly used include mint, cilantro, basil, lime leaf, lemongrass, green onion, perilla leaf, turmeric, ginger, Saigon cinnamon and tamarind pulp.

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